The organizational chart highlights the reporting lines within the company, starting with the top decision makers: Elmer Sobansky, Controller, and more. With not much time before everything changed it’s not surprising they struggled. It was located in The Penrose apartments and opened in January 2020. The Charleston-based restaurant opened their Charlotte location two years ago. Here's a taste of what you'll find at Callie’s Hot Little Biscuit. View Callies Hot Little Biscuit org chart to access information on key employees and get valuable insights about Callies Hot Little Biscuit organizational structure. The popular Charlotte restaurant Callie’s Hot Little Biscuit is closing its doors. Learn all the tips and tricks on our blog: Callie's. Use our Buttermilk Biscuit Mix and simply incorporate butter, cream cheese, and buttermilk to make one dozen tender, buttery biscuits. And I have a staff of seven women that do nothing but make biscuits all day and manage all of the other things we do. Callie’s Hot Little Biscuit fans have long been asking for a dry biscuit mix so that they can master biscuit making with our time-tested biscuit recipe. “It’s in a historic home that we converted into a bakery. “Where I live most of the time is in my main bakery in Charleston,” Morey said. But more than that, it's that they’re made by hand. And this is the most quintessential corner of the neighborhood.”Īsked if there was a secret to her biscuits, Morey said it’s using a few simple, fresh ingredients, including White Lily flour, buttermilk, butter and cream cheese. Virginia-Highland has always been one of my favorite spots. I needed to fall in love with the place that I was going to spend massive amounts of time. For me it was about the location and the aesthetic. “And growing up, in my memory it was first big city in the South with great food. But the question we kept getting, even though we had more and more stores selling the biscuits, was where can I get your biscuits hot when I come to Charleston?”Īsked why she decided to expand to Atlanta so quickly after opening the Charleston shop, Morey said it was all about suddenly finding the right space in the right place. “We just had our tenth year anniversary in November. But my big issue was I wanted to be a mom, too, so I said, let’s start an online mail order business. We always talked about making it a business. “I grew up with my mom making the country ham biscuit,” Morey said.
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